Wine reviews

2014 Paul Hobbs Cabernet Sauvignon
Beckstoffer To Kalon Vineyard
Wine Spectator 95 Points
November 2017

Pure and rich, with an intense core of blackberry, boysenberry, black licorice, crushed rock and seductive spicy, mocha-laced oak. This zooms, glides, twists and turns, offering a fascinating array of flavors and textures. Best from 2020 through 2038. 840 cases made. –JL

The Wine Advocate 98 Points
October 2017

Deep garnet-purple colored, the 2014 Cabernet Sauvignon Beckstoffer To Kalon Vineyard reveals notes of blackberry preserves and blueberry compote with chocolate box, star anise, sandalwood, dried meat and black loam nuances. The full-bodied palate is earthy and muscular, with a solid frame of ripe, grainy tannins and just enough freshness to support the taut earthy and savory flavors, finishing on a lingering spicy note. 840 cases were made. – LPB

The Wine Advocate 96-100 Points
February 2016

The first-growth 2014 Cabernet Sauvignon Beckstoffer To Kalon Vineyard flirts again with a potential perfect score when it is finally in bottle. Opaque purple in color, with notes of charcoal, graphite, incense, blueberry and blackberry fruit, and a touch of new oak followed by a full-bodied, massively concentrated mouthfeel. This is an amazing wine for a 2014, and the good news is that there are 800 cases of it, compared to only 638 in 2013. It should drink well for 20 or more years. – RP