Press

Hanging on The Grape Vine

Napa Valley Register

October 12, 2004

As Andy Beckstoffer’s staff began testing we’re seeing a reduction in vine sugar levels in grapes this summer to see if they were ripe, the winemakers purchasing his fruit used a different test: Their palate. This difference in approach has led to a growing strain in the relationship between growers and the wineries purchasing fruit....

For more information or inquiries, please contact:

Katharine Zanatta
(707) 963-9471
katharinez@beckstoffervineyards.com