Wine reviews
The most structured and backward in the lineup, yet with incredible potential, the 2016 Cabernet Sauvignon CCS Beckstoffer To Kalon Vineyard is a monumental bottle of wine that ticked all my boxes. Made from 100% Cabernet Sauvignon aged 20 months in 100% new Darnajou barrels, it reveals a deep purple color as well as a myriad of blueberry and cassis fruits, candied violets, spice box, and licorice, with just a hint of background oak and a lead pencil note. With a full-bodied, layered, thrilling texture, masses of ripe tannins, and a more focused and elegant style than usual for this cuvée, forget bottles for 4-5 years, count yourself lucky, and enjoy over the following 25+ years. – JD
I think the gem in the lineup (which is splitting hairs as these are all gorgeous wines) is the 2016 Cabernet Sauvignon Beckstoffer To Kalon Vineyard CCS. Tasting like the essence of Napa Valley Cabernet Sauvignon with its incredible cassis, blueberry, graphite, violet and scorched earth aromas and flavors, it hits the palate with fullbodied richness, polished tannin, and a purity of fruit and elegance that’s hard to believe. It’s going to be impossible to resist on release (and if I had a bottle I’d probably open it the day I received it) but will certainly benefit from 3-4 years of bottle age and keep for 25+ years. – JD
Features a deep well of dark currant, fig and blackberry paste flavors, shrouded for now in ganache and roasted vanilla notes. Shows tarry grip on the back end, with good latent energy and a finishing kick of fruit. Best from 2021 through 2034. 561 cases made. – J.M.
Deep garnet-purple colored, the 2016 Cabernet Sauvignon CCS has exuberant notes of plum preserves, baked blackberries and warm cassis with notions of cedar, pencil lead, Indian spices and Sichuan pepper plus a touch of rose hip tea. Very firm and structured in the full-bodied mouth, the palate is laden with tightly wound black and blue fruit layers, lifted by an exciting line of freshness and finishing on a lingering perfumed note. – LPB